Roasted Garlic Purée

• 1½ tablespoons unsalted butter
• 3 large heads garlic (about 7 ounce

Preheat the oven to 300°F.

Place the butter on a double thickness of foil and smash it to make a base for the garlic. Top with the garlic and sprinkle with the salt. Fold over the sides to make a package and