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“Chips and Dip”
Potato Chips with Truffle Dip
Preparation info
- Makes
24 to 36
chips - Difficulty
Easy
Appears in
Published 1999
Ingredients
Truffle Chips
1 cup - Kosher salt
1 to 2
Method
For the Chips
Place a Silpat (see Sources) on a baking sheet and generously brush it with clarified butter; sprinkle with kosher salt.
Peel the potatoes and trim them into lo
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