Ratatouille Omelet

Omelette à la Ratatouille

Preparation info

    • Difficulty

      Easy

Appears in

French Classics Made Easy

French Classics Made Easy

By Richard Grausman

Published 2011

  • About

Method

Substitute 2 to 3 rounded tablespoons of Ratatouille for the chicken liver filling (steps 1 and 2).

Variation of