Gateau Moka with Chocolate Ganache

Gâteau Moka à la Ganache

Preparation info

    • Difficulty

      Medium

Appears in

French Classics Made Easy

French Classics Made Easy

By Richard Grausman

Published 2011

  • About

Method

This cake combines two of my favorite flavors. Follow the preceding recipe through step 4 without making a decorative border. Chill in the refrigerator until firm and then pour a coating of Ganache over the buttercream.