Praline Ice Cream

Name: Praline Ice Cream (Glace Pralinée)
Cuisine: France
Ingredients: praline paste; chocolate sauce; poached pears with ice cream; praline ice cream

Glace Pralinée

Preparation info

Difficulty
Easy

Appears in

French Classics Made Easy

By Richard Grausman

Published 2011

About

Method

Add 1 tablespoon Praline Paste to each cup of base. Use praline ice cream for a marvelous Poires Belle Hélène (