Artisanal Sweet and Spicy Wiener Balls

Name: Artisanal Sweet and Spicy Wiener Balls
Cook time: 3 h
Total time: 3 h
Ingredients: 1 chipotle chile in adobo, minced; ½ teaspoon salt; ¼ teaspoon freshly ground black pepper; 1 cup vital wheat gluten; 3 tablespoons nutritional yeast; 1 cup Handcrafted Ketchup; 1 cup Orange Marmalade with a Twist of Lemon; 1 cup Orange Marmalade with a Twist of Lemon; 1 tablespoon rice vinegar; 1 cup cooked white beans or canned beans, rinsed and drained; 1 cup cooked white beans or canned beans, rinsed and drained; ¼ cup water or vegetable broth; ¼ cup water or vegetable broth; ¾ teaspoon liquid smoke; 1 teaspoon smoked paprika; ½ teaspoon onion powder; ¼ teaspoon garlic powder

Preparation info

Serves
4 to 6

Difficulty
Easy
Ready in
3 hr

Appears in

Fresh from the Vegan Slow Cooker

By Robin Robertson

Published 2012

About

Remember the first time you tried one of those little smokies or mini hot dogs simmered in a “mystery” sweet and sour sauce, and then found out the sauce was made with grape jelly and chili sauce? This version improves upon the original with homemade ketchup and marmalade and tasty vegan wiener balls. For a shortcut version, use purchased marmalade and ketchup and your favorite vegan sausage links, cut into 1-inch pieces.

Ingredients

Snack
Starter
Vegan

Ingredients

Method