Colcannon

Making colcannon in the slow cooker is especially convenient for a St. Patrick’s Day party because you can make and serve it in the same (crock)pot. Of course, you don’t need to wait until March 17 to enjoy this delicious combo of potatoes and kale. Instead of kale, you may substitute chard, spinach, or even cabbage. Use a soy-free vegan butter or olive oil to make this recipe soy-free.