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4 to 6
Easy
2 hr
Published 2012
When baked apples are stuffed with granola, it gives them an added dimension of texture and flavor, reminiscent of an apple crisp. Like the previous recipe, these are as good for breakfast as they are for dessert. Use as many apples as will fit side by side in your slow cooker. The cooking time and amount of granola needed will depend on the number and size of the apples used. For gluten-free, use gluten-free granola. For soy-free, use a soy-free vegan butter.
