Smoked Salmon Crêpe Torte

In a food processor, pulse the cream cheese and sour cream until smooth. Pulse in the capers, chives, and lemon zest and set the mixture aside.

To assemble, lay out 2 crêpes. Spread a thin layer of cream cheese over each and top with a single layer of smoked salmon (trim the salmon pieces if required). Place 1 crêpe on a serving plate, and top with the second crêpe. Repeat the process o