Anna Olson

Fruit & Nut Muesli

Preparation info
  • Serves

    4

    • Difficulty

      Easy

Appears in
Fresh with Anna Olson
Fresh with Anna Olson

By Anna Olson

Published 2009

  • About

Unlike cereal that gets mushy and icky if it sits in milk, muesli, soaked in yogurt and fruit, improves as it sits in the fridge.

Ingredients

1 cup rolled oats (not instant)

Method

Preheat the oven to 350°F (180°C). Line a baking tray with parchment paper.

Measure the oats, almonds, wheat germ, and spelt or barley onto the prepared tray and stir to mix. Toast for 12 minutes, stirring once, and cool. Pour the cooled mixture into a medium bowl and stir in t