Anna Olson

Chorizo Cheese Potato Wraps

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Preparation info
  • Makes 12 wraps . Serves

    4

    • Difficulty

      Easy

Appears in
Fresh with Anna Olson
Fresh with Anna Olson

By Anna Olson

Published 2009

  • About

I’ve called these “wraps” because the potato slices wrap or cover chorizo and cheese inside, making a tasty and portable snack.

Ingredients

vegetable oil, for brushing
3 large

Method

Preheat the oven to 400°F (200°C). Line a baking tray with parchment paper and brush the parchment with oil.

Peel the potatoes and slice them lengthwise into 24 slices, just under ¼ inch (6 mm) thick (using a mandolin is easiest). Place 12 potato slices on the prepared baking t