Winter Potato Beet Salad

Name: Winter Potato Beet Salad
Ingredients: yukon gold potatoes; beets; celery root; olive oil; salt; pepper; full-fat sour cream; mayonnaise; white vinegar; prepared horseradish; dijon mustard; fresh dill

Preparation info

Serves
6

Difficulty
Easy

Appears in

Fresh with Anna Olson

By Anna Olson

Published 2009

About

A chilled potato salad does have a place on a cool-weather supper table, believe it or not. This is a fabulous dish to place on a buffet table next to a roasted ham. And it’s perfect for a holiday open house.

Ingredients

1½ lb

Yukon Gold potatoes

Supper
Gluten-free
Vegetarian
Winter

Method

Preheat the oven to 350°F (180°C).

Peel and dice the potatoes, beets, and celery root. Place each vegetable in separate baking dishes, toss each with 2 Tbsp (30 mL) of the oil, and season lightly. Cover each dish with tinfoil and