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Small Desserts: Pomegranate Sorbet
Preparation info
- Yield
10 Portions
- Difficulty
Easy
Appears in
Published 2008
Ingredients
Components
600 g 1 lb 5.16 oz
Method
Assembly
- Place two 30-g/1.06-oz scoops of pomegranate sorbet into the desired glass.
- Sprinkle
20 g .71 oz
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