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Phyllo Crisps
Preparation info
- Yield
10
Crisps - Difficulty
Medium
Appears in
Published 2008
Ingredients
Method
Preheat a convection oven to .160°C / 325°F - Grind the sugar, cinnamon, cloves, and nutmeg to a powder in a spice grinder or coffee grinder.
- Place 1 sheet of phyllo dough on a cutting board. Brush with clarified butter. Sprinkle with one third