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Francisco Migoya
Brown Butter Ice Cream with Caramelized Bananas, Banana Chips, and Brown Butter
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Preparation info
Yield
10 Portions
Difficulty
Complex
Appears in
top 1000
Frozen Desserts
By
Francisco Migoya
Published
2008
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Recipes
Contents
Ingredients
Components
300
g
/
10.58
oz
Brown Butter
30
Dessert
Vegetarian
Gluten-free
Method
Assembly
Pour
30
g
/
1.06
oz
brown butter into a saucier and reserve warm.
Place 3 caramelized bananas on the plate.
Scoop a medium quenelle (