Brown Butter and Chocolate Pavé

Name: Brown Butter and Chocolate Pavé
Yield: Yield 1.65 kg / 3 lb 10.19 oz
Ingredients: 500 g / 1 lb 1.64 oz cocoa powder; 200 g / 7.05 oz fondant; 400 g / 14.11 oz heavy cream; 250 g / 8.82 oz Brown Butter, melted but cool; 400 g / 14.11 oz milk chocolate, finely chopped; 400 g / 14.11 oz dark chocolate (72%), finely chopped