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Francisco Migoya
Vanilla Ice Cream Milk Shakes with Mini Craquelins
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Preparation info
Yield
10 Portions
Difficulty
Complex
Appears in
top 1000
Frozen Desserts
By
Francisco Migoya
Published
2008
About
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Recipes
Contents
Ingredients
Components
10
Mini Craquelins
700
g
/
1
lb
8.69
Dessert
Vegetarian
Method
Assembly
Place 1 craquelin in a 160°C / 325°F convection oven until warm, about 2 minutes.
For the milk shake:
Combine
70
g
/
2.47
oz
ice cream with