Francisco Migoya

Noilly Prat Granité

Preparation info
    • Difficulty

      Medium

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By Francisco Migoya

Published 2008

  • About

Ingredients

  • 3.4 kg / 7 lb 7.93 oz / 68% Noilly Prat

Method

  1. Mix the ingredients together until thoroughly combined.
  2. Make the granité base according to the Granité Method.