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Cream Biscuits
Preparation info
- Makes
12
biscuits - Difficulty
Medium
- Ready in
30 min
Appears in
Ingredients
135 grams 4¾ ounces 135 grams 4¾
Method
Prepare your mise en place.
Line a baking sheet with parchment paper or a silicone liner. Set aside.
Combine the cake and bread flours with the sugar, baking powder, and salt in a medium mixing bowl, stirring with a wood
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