American Milk-Sponge Cake

• 110 grams (3¾ ounces) cake flour
• 1 teaspoon baking powder

Prepare your mise en place.

Line the pan with parchment paper. Set aside.

Preheat the oven to 177°C (350°F).

Sift the flour and baking powder together. Set aside.

Combine the milk and butter in a small saucepan over low heat. Heat for a minute or