Spinaci Saltati

Sautéed Spinach with Garlic

Preparation info
  • Serves


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In this simple preparation, spinach is sautéed in olive oil seasoned with sliced garlic. The garlic dissolves into the spinach so that the flavors are indistinguishable. This dish is delicious with beef, such as Bistecca alla Fiorentina, or with fish, such as Pesce Intero Arrosto and Pesce in Crosta di Sale.