Grilled mackerel on fruit & vegetables with pomegranate wasabi dressing


Preparation info

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    • Difficulty


Appears in

Fusion: A Culinary Journey


By Peter Gordon

Published 2010

  • About

In many ways the salad under the mackerel is a free-for-all. In London we’re lucky to have a great selection of Thai fruit and vegetables made available to us through various shops, but also through the lovely Australian authority on Thai food - David Thompson. David’s restaurant nahm was the first Thai restaurant to get a Michelin star and he and his team serve auth