Celery apple sorbet

Preparation info

    • Difficulty


Appears in

Fusion: A Culinary Journey


By Peter Gordon

Published 2010

  • About

This will keep for 10 days in the freezer and makes almost a litre which is more than you’ll need. However, it’s incredibly refreshing and makes a great mid-afternoon snack, so you may as well makes a full recipe. The best way to get the juice is though a juice extractor (as you would carrot juice) but you can also purée the chopped vegetables and fruit individually, but less successfully, in a bar blender.