Stuffed Summer Squash

Maghshi

Preparation info

    • Difficulty

      Easy

Appears in

The Gaza Kitchen: A Palestinian Culinary Journey

The Gaza Kitchen

By Laila El-Haddad and Maggie Schmitt

Published 2021

  • About

Method

Substitute small Middle Eastern squash for the eggplant. Instead of cutting a slit down the middle, however, core the squash as you would with Mahshi, then pan-fry them, strain off the excess oil, and proceed with the recipe as above