Linzer Torte

The Linzer torte is a source of great pride for its namesake town of Linz, Austria, where written recipes of this nutty, spiced, jelly-filled cake date back to the seventeenth century. However, modern home bakers, even novices, should not let the Linzer torte’s revered history nor its delicate appearance intimidate them. The torte is remarkably sturdy and versatile.

This recipe’s crust has a mix of all-purpose flour, ground almonds, and ground hazelnuts. Grind the nuts at home for f