Hazelnut Macaroons

This recipe is the nutty twin of the Coconut Macaroons. The preparation is identical, and the only difference in the ingredients is the swap of ground hazelnuts for the ground coconut. Because of the hazelnut, these cookies have a richer, almost buttery taste compared to the lighter Coconut Macaroons. The Hazelnut Macaroons may also need one to three more minutes of bake time than the Coconut Macaroons. When done, they are soft, moist, and perfect for dunking into steaming coffee or hot cho