Onion Pie

It’s not really fall until I have made zwiebelkuchen! This German specialty is a seasonal must-bake that takes me right back to the vineyards where I grew up—literally surrounded by vines in every direction. My Oma Sieghilde made her onion pie on a baking sheet (see Note), but I love the way it looks in a round pie dish. In Germany, a warm slice of zwiebelkuchen is not complete without a glass of chilled Federweißer—a young, sweet wine that has just s