Toasty Cheese and Chile Jam Sandwiches

You don’t have to do much to delight your guests—olives and chips go a long way—but if you want to step up from room-temperature snacks, ooey-gooey cheese toasties (grilled cheese to us Americans) is a great start. They are so simple and so generous. For a crowd, just lay them on a cutting board and cut into strips for everyone to dig in. In this version, chile jam adds sweet tanginess and heat. I also learned a tip from my co-writer Sara’s daughte