Poulet Sauté Chasseur

Preparation info

    • Difficulty


Appears in

Glorious French Food

Glorious French Food

By James Peterson

Published 2002

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Sauté the chicken in butter. Sauté mushrooms with chopped shallots in the pan used for sautéing the chicken. Add white wine and Cognac, reduce, add concentrated chicken or veal broth (or