Christopher Idone

Blackberry Cobbler

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Preparation info
  • Serves

    6

    • Difficulty

      Easy

Appears in
Glorious American Food
Glorious American Food

By Christopher Idone

Published 1985

  • About

Ingredients

  • 2 quarts blackberries
  • About ½ cup sugar, depending on the sweetness of the berries

Method

Preheat the oven to 400°F

Toss together the berries and sugar in the casserole.

Place in the oven for 20 minutes, until the sugar melts and the berries soften.

Meanwhile, prepare the biscuit dough

In a large bowl, combine th