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1
pound flavored butterEasy
Published 1985
In a bowl, cream the butter with a wooden spoon or electric mixer.
Select a glass container that will comfortably hold the butter and place a rose hip blossom, face up, on the bottom of the container.
Using a bit of butter to hold them in place, arrange 4 of the blossoms, facing out, on the sides of the container. Fill the container with the butter, pressing carefully against th
