Pound Cake

• ½ pound unsalted butter
• 1 cup sugar
• 5 eggs

Generously butter the loaf pans.

Preheat the oven to 350°F.

In a mixing bowl, cream together the butter and sugar.

One at a time, add the eggs, mixing thoroughly.

Sift together the flour, baking powder, and salt. Add the dry ingredients, alternately with