Christopher Idone

Coconut Cream

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Preparation info
  • Makes

    1

    cup
    • Difficulty

      Easy

Appears in
Glorious American Food
Glorious American Food

By Christopher Idone

Published 1985

  • About

Ingredients

  • 1 fresh coconut
  • ½ cup heavy cream
  • ¼ cup sugar<

Method

Prepare the coconut

Preheat the oven to 350°.

With a large nail or screwdriver, poke the 3 eyes of the coconut. Drain the milk and reserve.

Place the coconut in the oven and