Louis Dressing

Name: Louis Dressing
Yield: Makes 1½ cups
Cuisine: American
Ingredients: 1 cup homemade Mayonnaise (see Basics); ¼ cup ketchup; 1 teaspoon fresh lemon juice; 3 scallions, including some of the green, finely chopped; ¼ cup finely chopped sweet or dill pickle; ¼ cup finely chopped sweet or dill pickle; 2 tablespoons finely chopped fresh parsley; 1 teaspoon Worcestershire sauce; 3 to 4 drops Tabasco sauce

Preparation info

Makes
1½
cups

Difficulty
Easy

Appears in

Glorious American Food

By Christopher Idone

Published 1985

About

Ingredients

1 cup homemade Mayonnaise (see Basics)
¼ cup ketchup
1

Americas
United States
Garnish
Fish course
Pescatarian

Method

Combine all the ingredients and refrigerate until ready to serve.