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Brown Herb Scones
Preparation info
- Makes
9
scones - Difficulty
Easy
- Ready in
30 min
Appears in
Published 1997
Ingredients
250 g 8 oz ½ teaspoon
Method
Preheat the oven to .Gas Mark 5/190°C/375°F - Tip the flour into a mixing bowl with the salt. Cut the butter or margarine into small pieces and rub it into the flour, until the mixture resembles rough breadcrumbs. Stir in the herbs and gradually add the mil