One-Pan Cheesesteak Pasta

Preparation info

  • Serves


    , generously
    • Difficulty


Appears in

Good Food For Bad Days

Good Food For Bad Days

By Jack Monroe

Published 2020

  • About

This recipe will make two very generous portions, each of which contains three of your 5 a day. Not bad for less than fifteen minutes’ work.


  • 160 g wholegrain pasta
  • 120 g onion or frozen diced onions
  • 140


First, bring a pan of salted water to the boil and pour in the pasta, onions, peppers and mushrooms. Reduce to a simmer and cook for 8 minutes, until the pasta is al dente.

Drain any excess water, then return the pasta to the pan and add the milk. Grate in the cheese and stir well through the hot pasta. Season well with plenty of black pepper and the herbs.

Drain the stewed stea