Recalibration Supper

The veg in this bowl can be changed to suit whatever you have in the fridge or cupboard at the time, so long as the quantities of each remain roughly the same. You can swap the carrots for potato, parsnip, squash or any other sturdy root vegetable; the greens for finely shredded cabbage or leafy greens, any beans, any grains; and the onions and leeks are interchangeable. It’s more of a formula for a bowl of balanced goodness than a prescriptive recipe. I make a version of this depending on