Codfish Cones

Preparation info
    • Difficulty

      Easy

Appears in
Rufus Estes' Good Things to Eat

By Rufus Estes

Published 1911

  • About

Method

When it is not convenient to make and preparation into shapes, dip them into egg beaten with cream, then in sifted bread-crumbs and let them stand for half an hour or so to dry; then fry them a delicate color af