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Rufus Estes
Stuffed Potatoes
I cooked this
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Preparation info
Difficulty
Easy
Appears in
Rufus Estes' Good Things to Eat
By
Rufus Estes
Published
1911
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Recipes
Contents
Method
Select smooth, even sized
potatoes
and bake until done. Remove one end, carefully scrape out the center of each mash and season with
salt
and
butter
, add
a