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Rufus Estes

Preserved Currants

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Preparation info
    • Difficulty

      Easy

Appears in
Rufus Estes' Good Things to Eat
Rufus Estes' Good Things to Eat

By Rufus Estes

Published 1911

  • About

Method

Weigh seven pounds of currants before picking over, then stem them and throw out all that are not perfect. Put seven pounds of

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