Rufus Estes

Custard Pudding

Preparation info
    • Difficulty

      Easy

Appears in
Rufus Estes' Good Things to Eat
Rufus Estes' Good Things to Eat

By Rufus Estes

Published 1911

  • About

Method

Line a baking dish with slices of sponge cake. Make a boiled custard with four cups of milk and the yolks of five eggs