Bantams’ Eggs

Miss Acton, 1845

Preparation info
    • Difficulty

      Easy

Appears in

By Florence White

Published 1932

  • About

Method

Bantams’

To boil hard for a salad, 6 minutes, ‘They make an elegant decoration for a salad.’ To poach, 2½ to 3 minutes; delicious with a mince of fowl, or veal