Florence White

Green Tomato Pickle

Mrs. Stanley

Preparation info
    • Difficulty

      Easy

    • Ready in

      1 hr

Appears in
top 1000Good Things in England
Good Things in England

By Florence White

Published 1932

  • About

Ingredients

  • Green tomatoes 10 lb.
  • salt
  • vinegar 2 quarts

Method

  1. Slice the tomatoes into a dish and sprinkle each layer with salt.
  2. Let them remain all night.
  3. Next day put in a preserving pan the vinegar, sugar, onions (sliced), pepper and spices.
  4. Drain the tomatoes from the salt and add them.
  5. Also the apples pared, cored and sliced.
  6. Simmer all the ingredients till tend