Florence White

To Roast Woodcock in the English Fashion

17th Century

Preparation info
    • Difficulty

      Medium

Appears in
top 1000Good Things in England
Good Things in England

By Florence White

Published 1932

  • About

Method

  1. Pull and draw them.
  2. Truss and roast them.
  3. Baste with butter.
  4. Sprinkle them with bread-crumbs and flour