Advertisement
Almond Puffs
1769
Preparation info
- Difficulty
Easy
- Ready in
1 hr
Appears in
Published 1932
Ingredients
- Sweet almonds
2 oz. - orange flower water
- eggs, the whites of
3
Method
Prepare a flat baking sheet, brush it over with oiled butter and when that is cold and set dredge it with flour; give it a knock to distribute the flour and shake out any that may be loose.
Become a Premium Member to access this recipe
Unlimited, ad-free access to hundreds of the world’s best cookbooks
Over 150,000 recipes with thousands more added every month
Recommended by leading chefs and food writers
Powerful search filters to match your tastes
Create collections and add reviews or private notes to any recipe
Swipe to browse each cookbook from cover-to-cover
Manage your subscription via the My Membership page
Already a member?
Best value
Part of
Advertisement
Advertisement
The licensor does not allow printing of this title
No reviews for this recipe