To Make a Nice Whet Before Dinner

Name: To Make a Nice Whet Before Dinner
Cuisine: United Kingdom
Ingredients: Then split some anchovies, take out the bones, and lay half an anchovy on each piece of bread.; Then split some anchovies, take out the bones, and lay half an anchovy on each piece of bread.; Fry them in butter, but not too hard.; Cut some slices of bread half an inch thick.; Lay it pretty thick over the bread and anchovy.; Have ready some Cheshire cheese grated, and some chopped parsley mixed together.; Have ready some Cheshire cheese grated, and some chopped parsley mixed together.; Then split some anchovies, take out the bones, and lay half an anchovy on each piece of bread.; Baste it with butter.; Lay it pretty thick over the bread and anchovy.

Preparation info

Difficulty
Easy

Appears in

Good Things in England

By Florence White

Published 1932

About

Method

Cut some slices of bread half an inch thick.
Fry them in butter, but not too hard.
Then split some anchovies, take out the bones, and lay half an