A Cheaper Recipe, 1830

Name: A Cheaper Recipe, 1830
Cuisine: United Kingdom
Ingredients: When quite cold pour over clarified butter.; Take out, stir the shrimps well, pack closely into small jars, and; Sprinkle over them 2 oz. of warmed butter and stir in so that the butter lubricates the whole.; Season the shrimps with pepper, salt, a little powdered cloves and mace.; Season the shrimps with pepper, salt, a little powdered cloves and mace.; Season the shrimps with pepper, salt, a little powdered cloves and mace.; Season the shrimps with pepper, salt, a little powdered cloves and mace.; Season the shrimps with pepper, salt, a little powdered cloves and mace.

Preparation info

Difficulty
Easy

Appears in

Good Things in England

By Florence White

Published 1932

About

Method

Season the shrimps with pepper, salt, a little