Old English Plum Cake

Name: Old English Plum Cake
Total time: 1 h 30 min
Cuisine: Northern Europe
Ingredients: milk ¾ pint.; eggs 3; moist sugar ½ lb.; mixed peel ½ lb.; currants 1 lb.; raisins ½ lb.; cream of tartar 2 teaspoonfuls; bicarbonate soda 1 teaspoonful; butter 6 oz.; lard 4 oz.; Flour 2 lb.