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Florence White
Barberry Jam or Jelly
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Preparation info
Difficulty
Easy
Appears in
top 1000
Good Things in England
By
Florence White
Published
1932
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Recipes
Contents
Method
Pick the
barberries
from the stalks.
Put them in a Nottingham (brown earthenware) jar, cover them, and bake in a slow oven till soft.
Pass then through a sieve.
Weigh them, and weigh out an equal amount of