Label
All
0
Clear all filters

Florence White

Hawthorn Jelly

Rate this recipe

Preparation info
    • Difficulty

      Easy

Appears in
top 1000Good Things in England
Good Things in England

By Florence White

Published 1932

  • About

Ingredients

  • Red haws, water, sugar.

Method

  1. Pick and stalk the haws.
  2. Wash them.
  3. Put into a preserving pan with a breakfastcup (Β½ pint) water to every 1 lb. of fruit.
  4. Simmer til

Become a Premium Member to access this recipe

  • β€Œ
  • β€Œ
  • β€Œ
  • β€Œ
  • β€Œ
Download on the App Store
Pre-register on Google Play

Monthly plan

Annual plan

'Brilliant app for foodies'
'Spotify of cookbooks'

Part of


No reviews for this recipe

Related Recipes

  • β€Œ
  • β€Œ
  • β€Œ
  • β€Œ

Related Reference

  • β€Œ
  • β€Œ
  • β€Œ
  • β€Œ
The licensor does not allow printing of this title